Skip to Main Content
Home
Services
Borrowing
Course Reserves
InterLibrary Loan
Study Rooms
Printing & Tech
Support for Faculty
Explore
General Collection
#WeRead360
Theses & Dissertations
Databases A-Z
eBooks
Journals & Periodicals
Research
Research 101
Accessing Online Resources
Ask a Librarian
Research Guides
Citation Help
Information Literacy & Instruction
Events
Library Calendar
Library Youtube Channel
About
Library Mission
History
Hours & Directions
Meet the Staff
Policies & Forms
Library
Research Guides
Cookbooks
Novels About Cooking/Food
Search this Guide
Search
Cookbooks
Home
Vegetarian/Vegan
Paleo/Gluten-free/Fat-free
International
American
Baking
Novels About Cooking/Food
Videos
Nutrition Program
Pressure Cooker
by
Sarah Bowen; Joslyn Brenton; Sinikka Elliott
Call Number: 641.54 B786p
ISBN: 9780190663292
Publication Date: 2019-03-01
Julie and Julia
by
Julie Powell
Call Number: 641.5 P884J
ISBN: 9780316109697
Publication Date: 2005-09-01
A Chef's Tale
by
Pierre Franey; Richard Flaste (Contribution by); Bryan Miller (Contribution by)
Call Number: 641.5 F826ZA
ISBN: 9780394586007
Publication Date: 1994-03-22
What Einstein Told His Cook
by
Robert L. Wolke; Marlene Parrish
Call Number: 641.5 W862W
ISBN: 9780393011838
Publication Date: 2002-05-17
Like Water for Chocolate
by
Laura Esquivel
ISBN: 9780385420174
Publication Date: 1995-10-01
<<
Previous:
Baking
Next:
Videos >>
Chat with a librarian